The Dip Net Restaurant - Port Clyde, Maine

Friday, February 10, 2006

Waiting for Leftovers




Everyone loves the food, some local residents just watch and wait.

2 Comments:

Blogger Texas Magouirk's said...

Chef Scott,
We are so excited to see your web site. Of course, we think the Dip Net is the BEST. We will be in Port Clyde on May 27 for our annual 16 day trip....will you be open only on weekends or daily?
Again, kudos on your restaurant and web site
Jimmy and Judy Magouirk
Liberal Texans who love Maine

11:51 PM  
Anonymous Anonymous said...

you have the BEST CRABCAKES we have ever had, Viktor and Lorraine Brondavenko, Sardinia Italy

5:50 PM  

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